{"product_id":"how-to-make-chocolate-candies","title":"How to Make Chocolate Candies","description":"\u003cdiv\u003e\u003cp\u003eWhether you like your chocolate gooey and rich, creamy and smooth, or nutty and dark, this Storey BASICS® guide shows you how to make your favorite sweet treats right at home. Bill Collins provides illustrated step-by-step instructions for a variety of chocolate-making techniques, including tempering, thickening, sugar boiling, mold filling, piping, and more. You’ll soon be showcasing your confectioner’s skills in decadent chocolate-dipped fruits, indulgent nut barks, and fudges that melt in your mouth.\u003c\/p\u003e\u003c\/div\u003e","brand":"Storey Publishing, LLC","offers":[{"title":"9781612123578","offer_id":7380604059671,"sku":"9781612123578","price":8.95,"currency_code":"USD","in_stock":false},{"title":"9781612123585","offer_id":7380604092439,"sku":"9781612123585","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1442\/5862\/products\/9781612123585-optimized.jpg?v=1698377394","url":"https:\/\/page-a-day-old.myshopify.com\/products\/how-to-make-chocolate-candies","provider":"zzz_Page-A-Day_old","version":"1.0","type":"link"}